Join Chef Clara Park of eat cetera philly to learn how to make a trio of dumplings: pork and cabbage, turkey and thai basil, and kimchi. Chef Park will lead the demonstrations on how to make the best filling, the variety of dumpling folds and the different cooking methods. Students will then be making and cooking dozens of dumplings to learn the time tested techniques. Whether you prefer steamed, boiled, fried or sauteed, you will be in dumpling heaven! Get tickets HERE.